Our Menu
Dinner Menu
Brunch Menu
Happy Hour Menu
Classic Favorites Available All Day Everyday
Vegetarian Menu
The Oak Desserts
Shareables
Crispy Pork Ribs
$13.00
Hoisin BBQ glazed pork ribs topped with crushed cashews, cilantro, scallions, sesame seeds
Burrata
$12.00
Basil, lingonberry jam, toasted ciabatta
Baked Goat Cheese
$16.00
Pistachio pesto, parmesan, pomodoro, creamy goat cheese, served with house made focaccia
Moroccan Meatballs
$15.00
Moroccan meatballs, signature spiced tomato sauce, mozzarella, almonds, cilantro, warm naan
Crispy Fingerling Potatoes
$11.00
Parmesan, rosemary, roasted garlic lemon aioli
Kung Pow Brussels
$11.00
Crispy brussel sprouts, peppers, spicy house kung pow sauce, cashews, scallions
Good Things Growing
Smaller version salads to start your meal for $8 | Add Protein: Chicken $7+, Salmon* $9+, or Flat Iron Steak* $11+
Thai Peanut
$15.00
Red & Napa cabbage, snap peas, green papaya, scallions, edamame, peanuts, cilantro, peanut soy chile vinaigrette.
Oak Blue Cheese
$15.00
Romaine & spinach, pistachios, apples, dried cranberries, blue cheese, balsamic glaze.
Oak Roasted Beets
$11.00
Red and gold beets, goat cheese, pistachio, raisins, grapefruit mirin vinaigrette.
Handhelds
Served with choice of Fries, House Salad or Side Caesar.
The Shorty Dip
$21.00
Red wine braised short rib, melted pepper jack, horseradish aioli, roasted hatch green chili, caramelized onions on toasted baguette with short rib ajus.
The Oak Jalapeno Burger*
$18.00
Caramelized red onions, bacon, pepper jack cheese, tomatoes, shredded iceberg, fresh jalapeno slices, creole BBQ sauce.
The Oak Classic Patty Melt
$17.00
Grilled rye bread, caramelized onions, Swiss cheese, garlic aioli on the side +mushrooms $1 +bacon $1
Brussels & Bacon Burger
$18.00
Crispy brussels, smoked bacon, Munster cheese, maple mustard.
French Onion Burger*
$18.00
Bacon, arugula, crispy onions, creamy french onion spread, melted Swiss cheese. +shorty jus $1
Black & Blue Burger*
$17.00
Peppercorn crusted, blue cheese, tomato agrodolce, bacon, spinach.
Truffle Wild Mushroom Burger*
$17.00
Seasoned beef, oak-roasted wild mushrooms, melted Swiss, truffle aioli.
Entrees
Add Sunny Side Up Egg +$3
Scallops & Risotto
$35.00
Four seared scallops, mushroom risotto, chives, chive oil.
Forbidden Fried Chicken
$27.00
Buttermilk fried, forbidden black rice, spicy coconut red curry, charred broccolini, maple syrup.
Filet Mignon*
$44.00
Smashed Rosemary fingerlings, celery root puree, grilled asparagus, red wine demi.
Salmon Superfood*
$31.00
Quinoa, black rice, squash, eggplant, roasted tomatoes, toasted almonds, sprouts, balsamic reduction.
Forbidden Rice Bowl
$21.00
Black rice, edamame, carrots, snap peas, ginger, mushrooms, coconut chili, Brussel sprouts, charred broccolini.
Oak-Fired Chili Verde
$19.00
Our famous pork chile verde, cilantro, sour cream, cheddar cheese served with cornbread.
Oak-Fired Lamb Curry
$27.00
Slow braised lamb, spicy Thai coconut red curry, carrots, potatoes, onions, peas, served with warm naan bread.
Oak - Fired Favorites
Add a sunny side up egg* for $3
Oak-Fired Lamb Curry
$21.00
Slow-braised lamb, spicy green curry, carrots, parsnips, potatoes, onions, peas, coconut milk served with warm naan. + sunny side up egg $3
Wood Fired 12'' Pizzas
The Margherita
$17.00
San Marzano tomatoes, housemade mozzarella, basil
Jalapeno Chicken
$19.00
Grilled chicken, cheddar cheese, jalapeno cream cheese, cilantro, chipotle aioli, cotija
The Oak Blanca
$18.00
Spinach, mushroom, creamy goat cheese, mozzarella, roasted garlic
Arugula-Prosciutto
$18.00
Goat cheese, arugula, prosciutto, balsamic glaze
Butcher Block
$18.00
Pepperoni, sausage, prosciutto, cheese blend, tomato sauce, Moroccan meatballs, mild cherry peppers
Available Saturday and Sunday from 10:00 a.m. to 3:00 p.m.
Starters
Cinnamon Roll
$15.00
Salted brioche, ooey gooey, hints of vanilla, cream cheese frosting - limited availability
Lox Pizza
$16.00
Everything bagel crust, thinly sliced smoked salmon, chive and dill cream cheese spread, fried capers, red onion
Crispy Fingerling Potatoes
$11.00
Parmesan, rosemary, roasted garlic lemon aioli
Moroccan Meatballs
$15.00
Our famous Moroccan meatballs, signature spiced tomato sauce, toasted almonds, mozzarella, served with warm naan
Salads
Add Protein: Grilled Chicken +$7 | Salmon +$9 | Grilled Steak +$11
Thai Peanut
$14.00
Red and napa cabbage, snap peas, scallions, edamame, peanuts, cilantro, peanut soy chile vinaigrette.
Oak Blue Cheese
$14.00
Romaine & spinach, pistachios, apples, dried cranberries, blue cheese, balsamic glaze.
Handhelds
Choice of Fries, Salad, Caesar, or Breakfast Potatoes.
The Original Egg Sandwich*
$15.00
Roasted peppers, Swiss, bacon, arugula, & chipotle aioli.
French Onion Burger
$18.00
Bacon, arugula, crispy onions, creamy French onion spread, melted Swiss cheese
Black & Blue Burger*
$17.00
Peppercorn crusted, blue cheese, tomato agrodolce, bacon, spinach
The Oak Jalapeno Burger*
$18.00
caramelized red onions, bacon, pepper jack, tomatoes, shredded iceberg, fresh jalapeno slices, creole BBQ sauce
Brunch Favorites
Avocado Toast
$14.00
Ciabatta toast, smashed avocado, heirloom cherry tomatoes, sunflower seeds, garlic herb goat cheese, scallions, seasonal greens, or sunflower Caesar
Steak and Eggs
$29.00
Grilled 5 Oz Flat Iron, Two Eggs Any Style, Arugula, Horseradish Creme, Crispy Potatoes, Toast
Eggs Benedict*
$17.00
Poached eggs, english muffins, chive hollandaise, crispy potatoes, herb cream cheese with choice of salmon, prosciutto, or avocado
Short Rib Bennie*
$18.00
Poached eggs, braised short rib, toasted english muffin, sun-dried tomato hollandaise, crispy potatoes
Mascarpone French Toast
$16.00
French toasted Hawaiian sweet bread, vanilla mascarpone, maple syrup. Choice of mixed berries or banana pecan
American Breakfast*
$16.00
Two eggs any style, bacon or andouille sausage, wheat, rye, or white toast, crispy potatoes
Loaded Breakfast Burrito
$14.00
Scrambled eggs, potatoes, pepper jack cheese, iberico chorizo, pico, side of spicy stewed black beans +smothered in green chili $3 +country gravy $3 substitute steak for chorizo $4
Oak-Fired Chile Verde
$20.00
Our famous pork chile verde, cilantro, sour cream, cheddar cheese, served with warm house-made cornbread
Oak-Fired Lamb Curry
$27.00
Slow braised lamb, spicy green curry, carrots, onions, potatoes, peas, coconut milk, served with warm naan
Vegan Breakfast Bowl
$13.00
Chickpeas, spinach, tomatoes, quinoa, black rice, brussels, broccoli sprouts
Chicken & Waffles
Gravy & Chilis
$21.00
Buttermilk fried chicken, roasted green chili waffles, country pork gravy, roasted corn, & warm maple syrup.
Apples & Pecans
$21.00
Buttermilk fried chicken, praline waffle, oak-fired caramelized apples, & warm maple syrup.
Morning Sides
Two Eggs
$3.00
Any style
Sausage
$5.00
Bacon
$5.00
Fruit
$4.00
Breakfast Potatoes
$4.00
Toast
$3.00
White, Wheat, or Rye
Tuesday through Friday , 3pm to 6pm
Favorites
Truffle Shiitake Burger
$15.00
Beef patty, melted Swiss, OAK roasted shiitake
mushrooms, truffle aioli. Served with fries.
Fish'in Chips
$15.00
Grilled Mahi Mahi, OAK house tartar sauce,
vinegar slaw, and avocado on ciabatta. Served
with potato chips.
Flatbreads
$9.00
Roasted Vegetable - marinara, goat cheese, basil | Jalapeno Chicken - cheddar, cream cheese, chipotle aioli
Brussels
$8.00
Crispy Brussels tossed in our house Kung pow sauce, peppers, cashews, and scallions.
Wings
$10.00
Dry Rub | Hoisin BBQ | Buffalo | Jerk Honey Habanero
Fries
$8.00
Pork Chile Verde | Spicy Chipotle Cotija Short Rib | Truffle Parmesan
Classic Cocktails
Cosmo
$10.00
Vodka, curacao, lime, peychauds
Bee's Knees
$10.00
Gin, lavender honey, lemon
Margarita
$10.00
Tequila, agave, lime
Dark & Stormy
$10.00
Dark rum, ginger, lime, angostura
Moscow Mule
$10.00
Vodka, ginger, lime, angostura
Manhattan
$10.00
Rye whiskey, vermouth, bitters
Wine
Glazerbrook Sauv Blanc
$10.00
New Zealand, 2021
Les Charmes Chardonnay
$10.00
Burgundy, France, 2019
Pessimist Red Blend
$10.00
Paso Robles, California, 2020
Resplendent Pinot Noir
$10.00
Oregon, 2019
Gran Campo Cava Rose
$9.00
Spain, 2019
Gran Campo Cava Brut
$9.00
Spain, 2019
Beers
Joy Bus Wow Wheat Ale
$7.00
Tempe, AZ
Pizza Port Chronic Amber Ale
$7.00
Solana Beach, CA
Cali Squeeze Blood Orange Wheat Ale
$7.00
Santa Barbara, CA
Kona Big Wave Golden Ale
$7.00
Kailua-Kona, Hawaii
Church Music IPA
$7.00
Tempe, AZ
Mother Road Tower Station IPA
$7.00
Flagstaff, AZ
Stella Artois
$5.00
12 oz Bottle
Estrella
$5.00
Michelob
$5.00
These are some online and regular menu items we had to keep around. We love to offer these valued classics from other menus past and present.
The Favorites
Salmon BLT
$14.00
Seared salmon, bacon, arugula, sun-dried tomato, and remoulade sauce come together to create a delicious spin on your favorite sandwich.
The Oak Fish Sandwhich
$13.50
Battered cod, napa slaw, tartar sauce, smashed avocado, loaded on a brioche bun to create a satisfying sandwich.
Fish Tacos
$12.00
Three lush tacos loaded with beer battered cod, pico, napa cabbage, chipotle aioli, and cilantro on flour tortillas
Blackened Shrimp Tacos
$11.00
Three blackened shrimp tacos, roasted corn salsa, and lime jicama slaw, on flour tortillas
PB & J Ribs
$12.00
Our signature crispy ribs tossed in a peanut butter glaze and topped with grape jelly and chopped peanuts
Mascarpone Stuffed French Toast
$11.00
French toasted Hawaiian sweet bread, vanilla mascarpone, maple syrup, Choice of mixed berries or banana pecan
Dinner
Baked Goat Cheese
$11.00
Pistachio pesto, parmesan, pomodoro, creamy goat cheese, served with house made focaccia
Crispy Fingerling Potatoes
$10.00
Parmesan, rosemary, roasted garlic lemon aioli *can be made vegan*
Burrata
$9.00
Fresh mozzarella filled with creamy shredded mozzarella, basil, lingonberry jam, served with toasted ciabatta
Kung Pow Brussels
$9.00
Crispy brussel sprouts, peppers, spicy house kung pow sauce, cashews, scallions *is also vegan*
Thai Peanut Salad
$5.00/mini
$9.00
Red & napa cabbage, snap peas, green papaya, scallions, edamame, peanuts, cilantro, peanut soy chile vinaigrette. *is also vegan*
Oak Blue Cheese Salad
$5.00/mini
$9.00
Chopped romaine & spinach, roasted pistachios, apples, dried cranberries, blue cheese dressing. *can be made vegan*
Oak Roasted Beets
$5.00/mini
$9.00
Red and gold beets, goat cheese, pistachio, raisins, grapefruit mirin vinaigrette. *can be made vegan*
The Oak Winter Mix
$5.00/mini
$9.00
Mixed greens, dried figs, dried cherries, candied pecans, crumbled feta, prickly pear vinaigrette *can be made vegan*
Forbidden Rice Bowl
$16.00
Black rice, edamame, carrots, snap peas, ginger, mushrooms, coconut chili, brussel sprouts, charred broccolini *is also vegan*
The Margherita
$12.50
san marzano tomato sauce, fresh mozzarella, basil
The Oak Blanca
$12.50
Spinach, mushroom, ricotta, mozzarella, roasted garlic
Sides
Side of Forbidden Rice
$4.00
*is also vegan*
Warm Elote Corn
$5.00
roasted tomatoes, chipotle, cotija *can be made vegan*
Side Truffle Fries
$5.00
served with truffle aioli and ketchup *can be made vegan*
Side of Jasmine Rice
$4.00
*is also vegan*
Desserts
Oak-Fired Apple Crisp
$9.00
served with vanilla gelato
Oak-Fired Bananas Foster
$8.00
choice of gelato, toasted walnuts
Warm Bread Pudding
$9.00
bourbon caramel, vanilla bean gelato
Brownie A La Mode
$9.00
warm olive oil brownie, topped with tiramisu gelato and chopped praline
Eggnog Crème Brulee
$9.00
served with seasonal treats
2 Scoops of Gelato
$4.00
choice of vanilla bean, tiramisu, or birthday cake gelato
Desserts
Apple Crisp
$11.00
Oak-fired apple crisp with oatmeal, coconut, Granny Smith apple, and vanilla gelato.
Oak-Fired Bananas Foster
$10.00
Oak-fired bananas foster, caramel, toasted walnuts, and choice of gelato.
Warm Bread Pudding
$11.00
Bourbon caramel, vanilla bean gelato.
Brownie a La Mode
$11.00
Warm olive oil chocolate brownie topped with tiramisu gelato and chopped praline.